New York Wedding Venues | The Team

Meet the Team

Director of Social Events

OSSIE SAQUICELA

Ossie Saquicela joined The Pierre NY, a Taj Hotel, as Catering Sales Manager in December 2024, bringing his expertise in luxury weddings and luxury social sales to one of New York’s most prestigious venues. In this role, he worked closely with the hotel’s Catering Team to create extraordinary events, ensuring every detail reflected The Pierre’s five-star service and timeless elegance.

Discovering his passion for the food and hospitality industry—particularly in crafting meaningful and memorable moments for clients. That passion has driven him for over 30 years, fueling his commitment to excellence in every event he creates.

Ossie lives by his mantra, “We are only as good as our last event,” a philosophy that reflects his meticulous attention to detail and unwavering dedication to ensuring each occasion is nothing short of exceptional.

Prior to joining The Pierre, Ossie built a distinguished career as a catering manager with Foremost Caterers and as an independent catering and event specialist in the tri-state area, earning a reputation for creating unforgettable luxury weddings and high-profile social events.

Director of Banquets

Sage William Archipolo

A lifelong resident of Long Island, NY, Sage William Archipolo attended the Career Academy of New York, Hotel and Restaurant Management. He began his career working with multiple caterers overseeing both on and off-premise events.

A polished service leader who provides guest-centered hospitality, Sage brings more than twenty years of banquet experience to the position with skills that have created significant value for catering clients and generated much repeat business. He works closely with the hotel’s renowned food and beverage banquet team and will be responsible for directing all aspects of The Pierre’s 5-star banquet service.

Meet the Team

Vendors

Start Planning

Tell us a few things about the wedding you envision